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Smoked Bacon Wrapped Scallops

Smoked Bacon Wrapped Scallops

sammymoniz Smoked Bacon Wrapped Scallops Appetizers Smoked Bacon Wrapped Scallops European Print
Feeds: 4 Prep Time: Cooking Time:
Nutrition facts: 200 calories 20 grams fat

Ingredients

  • 1 lb ButcherBox bacon 
  • 2 tablespoons salted butter, melted
  • 16 ounces ButcherBox wild caught sea scallops
  • 1/2 teaspoon ground pepper
  • 1/2 teaspoon salt
  • 1 teaspoon fresh chopped parsley

Instructions

  1. Preheat the Traeger Grill to 300°F.
  2. Cut the slices of bacon in half and lay on a wire rack on top of a rimmed baking sheet.
  3. Lay the bacon directly on the grill grates and par-cook for 15 minutes. 
  4. Toss the scallops in the melted butter and season with ground pepper and salt. 
  5. When the bacon has cooked half-way, pull the bacon off the grill. Increase the grill temp to 450°F.
  6. Wrap each scallop using toothpicks to secure the bacon around the scallops. Place the wrapped scallops directly on the grill grates. Grill for 10-15 minutes until the scallops are cooked through. 
  7. Sprinkle with fresh chopped parsley and serve immediately. 

Smoked Bacon Wrapped Scallops

sammymoniz Smoked Bacon Wrapped Scallops Appetizers Smoked Bacon Wrapped Scallops European Print
Feeds: 4 Prep Time: Cooking Time:
Nutrition facts: 200 calories 20 grams fat

Ingredients

  • 1 lb ButcherBox bacon 
  • 2 tablespoons salted butter, melted
  • 16 ounces ButcherBox wild caught sea scallops
  • 1/2 teaspoon ground pepper
  • 1/2 teaspoon salt
  • 1 teaspoon fresh chopped parsley

Instructions

  1. Preheat the Traeger Grill to 300°F.
  2. Cut the slices of bacon in half and lay on a wire rack on top of a rimmed baking sheet.
  3. Lay the bacon directly on the grill grates and par-cook for 15 minutes. 
  4. Toss the scallops in the melted butter and season with ground pepper and salt. 
  5. When the bacon has cooked half-way, pull the bacon off the grill. Increase the grill temp to 450°F.
  6. Wrap each scallop using toothpicks to secure the bacon around the scallops. Place the wrapped scallops directly on the grill grates. Grill for 10-15 minutes until the scallops are cooked through. 
  7. Sprinkle with fresh chopped parsley and serve immediately.