We rarely go out to eat but when we do, you can expect to find us at a dive restaurant with a big plate of spring rolls in front of us. These are a labor of love but your hungry belly and taste buds will thank you!
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A sweet heat saucy wing dipped in a cool zesty citrus yogurt dipping sauce. What else would you like from a plate of wings?!
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With an oat layer crust, cheesecake and blackberries swirled throughout and oat crumble topping these bars will keeping you coming back for more.
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I was raised on Chouriço and it's not often I find it in the middle of nowhere Tennessee grocery stores. What a treat to find it and add it's bold flavors into a fall classic chili!
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I love serving a family-style side salad with a heavy holiday meal. It's a great way to add freshness with crispy and refreshing veggies.
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